December 2005

Cover Story

Now and Vegan
At his flagship LA restaurant Madeleine Bistro, visionary chef Dave Anderson creates cruelty-free fare that’s sumptuous, sophisticated and sublimely devoid of sacrifice. by ELIZA THOMAS

How it All Vegan
The dish on Ann Gentry’s Real Food Daily. by ABIGAIL LEWIS

Features

Celestine on the Big Screen
The Celestine Prophecy sold millions in print and built an empire. Producers hope the film version will solidify the Spiritual Cinema genre. by MATTHEW HELLER

Taste Buds: Mama’s Hot Tamales
In historic MacArthur Park, hope smells surprisingly like... tamales? by LUCINDA MICHELE KNAPP

Ritual For Wellness
LA’s neighborhood teahouses are stocked with herbal answers to every infirmity. by ELIZABETH BARKER

Power Through Your Pregnancy
At pre-natal yoga classes, moms-to-be find strength, confidence and inspiration. by LISA MARIA

Whole Health: Holiday Hangovers
Liquor my be quicker, but binging at the buffet can be almost as bad. by REBECCA EPHRAIM

Whole Life Review: Democracy’s Edge
Overcoming the fear of speaking out against injustice. by FRANCES MOORE LAPPÉ

Backwords: Only in LA
In the city of lost angels, it’s easy to brush shoulders with the stars. by CHRISTIANE SCHULL

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Top Ten pages recommended to friends:

  1. A World Without Men
  2. The Fluoride Factor
  3. Cook’s Double Dutch
  4. Mastering Migraines
  5. We Like it Raw
  6. LA’s Blue Velvet takes its place at the sustainable table
  7. Exploring Yoga’s Outer Limits with Ana Forrest
  8. Open Up and Say Raw
  9. A Family Undertaking
  10. Eco-fashion Comes of Age

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